Ethiopian Yirgacheffe Coffee
Ethiopian Yirgacheffe coffee beans from Cloggs Coffee Co. are a single origin number which have been ethically sourced from the Horn of Africa. This Fair Trade coffee is grown in rich, organic soil and is harvested at a dizzying altitude of between 1900-2100m in a small town called Yirgacheffe in Southern Ethiopia close to where the first ever coffee beans were grown.
Ethiopian Yirgacheffe Flavour Profile
Those who have tasted this gorgeous coffee before will remember the distinctive liquorice aftertaste. Aromas of wild berries and dark chocolate give this coffee an exotic feel. A light and fresh flavour profile with hints of spice and dark fruits are the reason that this coffee is one of the most popular single origin beans on the market today.
This fruity Ethiopian Yirgacheffe will delight the senses and leave an unusual but desirable liquorice finish. A medium bodied coffee that is roasted in a medium/dark style which really enhances this beans’ unique flavour profile. The dark chocolate aroma leaves the senses wanting more.
Ethiopia is well known for it’s production of top quality coffee beans and this product is a real fine example of what they have to offer in the African nation. Ethiopia is where Coffea arabica, the coffee plant, originates. Ethiopia now accounts for around 3% of the global coffee market. Coffee is vastly important to the economy of Ethiopia, around 60% of foreign income comes from coffee, with an estimated 15 million of the population relying directly or indirectly on coffee production for their livelihood.
Ethiopian Yirgacheffe coffee beans are an ideal ‘all day’ coffee due to their bright and fresh flavour profile.
Ethiopian Yirgacheffe Coffee Beans
The best way to brew this Ethiopian Yirgacheffe coffee is with the Hario v60 Coffee Dripper. The slow brew method preserve the balance of the delicate flavour profile of this single origin coffee.
Flavours: Spices, Raspberries, Blackberries, Liquorice.
Aromas: Wild Berries, Dark Chocolate.